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pumpkin spice french toast

  • zafood
  • Oct 6, 2020
  • 1 min read

If you make this pumpkin spice french toast, be sure to leave a comment and/or give this recipe a rating! And of course, if you do make this recipe, don't forget to also tag me on Instagram! (@zafo0d)

THE RECIPE

pumpkin spice french toast

INGREDIENTS

  • 3 large eggs, beaten

  • 2/3 cup whole milk

  • 1/4 cup pumpkin puree

  • 1 teaspoon pure vanilla extract

  • 1/2 teaspoon pumpkin pie spice

  • kosher salt

  • 1 loaf brioche, sliced into 1"-thick slices

  • 3 tablespoons unsalted butter, divided

INSTRUCTIONS

  1. In a shallow baking dish, whisk eggs, milk, pumpkin puree, vanilla, pumpkin pie spice, and a pinch of salt. Place the bread slices into pumpkin mixture and let soak about 30 seconds per side.

  2. In a large nonstick skillet over medium-low heat, melt 1 tablespoon butter. Cook 2 slices at a time until golden, 3 to 4 minutes per side. Repeat to cook all slices.

  3. Top with pumpkin butter, sprinkle with powdered sugar, and drizzle with maple syrup. Serve and enjoy!

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©2020 by zafood

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